Tuesday, February 28, 2023

Salad - Waldorf Goat Cheese Salad

Red leaf lettuce tossed with raspberry walnut vinaigrette and topped with grapes, pecans, and goat cheese.

Saturday, February 25, 2023

Breakfast And Brunch - Mimosa

A traditional brunch beverage. Enjoy this light delight on Mother's Day, Christmas, or any special occasion.

Thursday, February 23, 2023

Salad - Creamy Greek Dressing

Cucumber, bell pepper, onion, olives, and feta cheese are blended with ranch dressing to create this creamy, Greek-inspired dressing. Serve it with your favorite green salad or as a dip for pita chips and assorted vegetables. It makes a big batch.

Wednesday, February 22, 2023

Tuesday, February 21, 2023

Cheese - Cheesy Chicken Pot Pie

I love cheese so I experimented and found that this is the greatest meat pie I have ever eaten! This pie makes good use of any chicken or turkey leftovers. It normally serves about 6 people.

Appetizers And Snacks - Feta Cheese Ball

For all you garlic-lovers--this cheese ball is easy and delicious! I get a lot of requests for this recipe. Serve with garlic bagel chips.

Monday, February 20, 2023

Wednesday, February 8, 2023

Tuesday, February 7, 2023

Pasta - Death By Garlic

Ten cloves of garlic lightly browned in olive oil and tossed with parsley, red pepper flakes, hot penne pasta and freshly grated Romano cheese makes a heady and flavorful dish.

56 Eye 4 Design Menlo Park (San Francisco)

56 Eye 4 Design Menlo Park Contemporary Laundry Room San Francisco

California Casual Family Room (Los Angeles)

California Casual Family Room Traditional Family Room Los Angeles

Monday, February 6, 2023

Seafood - Savory Halibut Enchiladas

The filling for these enchiladas combines halibut with green onion, bell pepper, cilantro, sour cream, mayonnaise, and Cheddar cheese.

Saturday, February 4, 2023

Herbs And Spices - Absolutely Fabulous Greekhouse Dressing

This is the 'secret' Greek dressing recipe from the pizzeria that I work at. The recipe makes almost a gallon but can be scaled down easily. It can be used for picnics and travels very well, since it doesn't need to be refrigerated. This is the best dressing I have ever tasted, people offer to buy it constantly, but if we sold it we wouldn't be able to make enough to use in the restaurant!

Friday, February 3, 2023

Wednesday, February 1, 2023

Pasta - Linguine With Seafood And Sundried Tomatoes

Tender whole scallops and shrimp get a quick saute in hot, garlicky olive oil and butter before taking a brief clam juice simmer. Toss with hot pasta, bright strips of sun dried tomatoes and tangy bits of lemon zest for a refreshing entree or appetizer.