Friday, September 29, 2017
Side Dish - Beets And Greens
Roasted beet pieces nestled among their sauteed greens makes a beautiful, delicious side dish. If yellow beets are available, double the recipe using a bunch of red and a bunch of yellow, they're gorgeous! I think these go especially well with pork or chicken. This recipe can easily be doubled, tripled, or expanded to whatever amount you need without adding very much to the preparation time.
Thursday, September 28, 2017
Wednesday, September 27, 2017
Pasta - Ultimate Shrimp Scampi
This delicious shrimp recipe will melt in your mouth. The addition of avocado and Asiago cheese takes it to the next level!
Tuesday, September 26, 2017
Monday, September 25, 2017
Sunday, September 24, 2017
Saturday, September 23, 2017
Bbq Grilling - Quick And Easy Grilled Potatoes
Save time when grilling baked potatoes by pre-cooking them in the microwave. Just 5 minutes in the microwave is the secret to these tasty grilled potatoes that are ready to eat in no time.
Thursday, September 21, 2017
Wednesday, September 20, 2017
Thursday, September 14, 2017
Wednesday, September 13, 2017
Herbs And Spices - Blackened Chicken Pizza With Yellow Tomato Salsa
A homemade spice blend is used to make this zesty, Cajun-style chicken, fresh veggie and spicy pepperjack cheese topped pizza that is low in calories and big in flavor!
Tuesday, September 12, 2017
Sunday, September 10, 2017
Friday, September 8, 2017
Thursday, September 7, 2017
Soups Stews And Chili - Corn Chowder Iv
Potatoes, bacon and creamed corn are combined with margarine, evaporated and whole milks in this chowder thickened with processed cheese.
Wednesday, September 6, 2017
Seafood - Miso Soup
You can use yellow, white, or red miso paste for the soup, depending on your preference. You will also need dashi, which is made of dried kelp (seaweed) and dried bonito (fish), and can be purchased in granules or powder form in conveniently-sized jars.
Monday, September 4, 2017
Sunday, September 3, 2017
Saturday, September 2, 2017
Bbq Grilling - A Peanutty Smore
In this variation on the classic s'more, a peanut butter cup stands in for chocolate. You might never go back!
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